Description
Enjoy a rich, creamy hot chocolate that recreates the delightful experience of Disneyland’s famous beverage right in your kitchen.
Ingredients
Scale
- 2–3 cups whole milk
- ½ cup heavy whipping cream
- ½ cup high-quality cocoa powder
- 1–2 tablespoons grated milk chocolate
- 14 oz can sweetened condensed milk
- ⅛ teaspoon vanilla extract
- Whipped cream
- Ground cinnamon
- Chocolate shavings (optional)
Instructions
- Pour 2-3 cups of whole milk and ½ cup of heavy cream into a medium-sized heavy-bottomed saucepan. Heat over medium heat until steaming.
- In a small bowl, whisk together ½ cup cocoa powder and 1-2 tablespoons grated chocolate. Add about ½ cup of hot milk to the bowl and whisk until smooth.
- Slowly pour the chocolate mixture back into the saucepan while whisking. Add the can of sweetened condensed milk and ⅛ teaspoon vanilla extract, whisking until smooth.
- Reduce heat to low and simmer for 3-5 minutes, stirring frequently until thickened.
- Ladle hot chocolate into heat-resistant mugs and top with whipped cream, cinnamon, and chocolate shavings if desired.
Notes
Store leftovers in a covered container in the refrigerator for up to 3 days. Reheat gently and add milk if necessary to regain the pourable texture.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 35g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg