Description
A quick, no-bake holiday treat that resembles Little Debbie Christmas Tree Cakes, perfect for parties and gifting.
Ingredients
Scale
- 5 Little Debbie Christmas Tree Cakes
- 4 ounces cream cheese, room temperature
- 12 ounces white chocolate, for melting
- Sprinkles, for decoration
Instructions
- Crush Little Debbie Christmas Tree Cakes in a bowl.
- Mix in cream cheese until well combined.
- Form the mixture into small balls and place on a parchment-lined tray.
- Freeze for about 30 minutes.
- Melt white chocolate and dip the truffles in it.
- Place back on the tray and immediately add sprinkles on top.
- Refrigerate until the chocolate hardens.
Notes
Use a cookie scoop for even-sized truffles and ensure the cream cheese is at room temperature for easier mixing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg