Description
A quick and delightful sweet snack that combines Rice Krispies, peanut butter, and chocolate, coated with powdered sugar for a crunchy treat.
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1 cup chocolate chips
- 1 tablespoon butter
- Powdered sugar (to taste)
Instructions
- In a medium saucepan, melt the butter and chocolate chips over low heat, stirring until smooth.
- Remove from heat and stir in the peanut butter until well combined.
- In a large bowl, add the Rice Krispies cereal and pour the chocolate-peanut butter mixture over it. Stir until all the cereal is coated.
- Allow the mixture to cool slightly, then transfer it to a large bag. Add powdered sugar, seal the bag, and shake until well coated.
- Spread the mixture onto a baking sheet to cool completely before serving.
Notes
Store in an airtight container for 5 to 7 days. Avoid refrigerating to maintain crunchiness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 13g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg