Description
A delightful no-bake dessert combining layers of chocolate pudding, fresh bananas, and whipped cream, perfect for any occasion.
Ingredients
Scale
- 1 package chocolate pudding mix
- 2 1/2 cups milk
- 3 ripe bananas, sliced
- 2 cups whipped cream
- 1 cup cookie crumbles (chocolate or vanilla)
- Chocolate syrup (for drizzling, optional)
Instructions
- Prepare the pudding: In a mixing bowl, combine the chocolate pudding mix with the milk. Follow the package instructions to whisk until smooth. Allow it to refrigerate until it has set properly.
- Layer the ingredients: Once the pudding is set, grab a large trifle dish or individual serving cups. Start by adding a layer of chocolate pudding at the bottom.
- Add the bananas: Next, add a layer of sliced bananas over the chocolate pudding.
- Spread a layer of whipped cream over the bananas.
- Sprinkle a layer of cookie crumbles on top of the whipped cream.
- Continue to repeat the layers until the dish is full, ending with a topping of whipped cream.
- Drizzle some chocolate syrup on top for an extra sweet touch if desired.
- Serve immediately or refrigerate until ready to serve.
Notes
For best flavor, use ripe bananas and fresh whipped cream. This dessert can be made ahead of time for convenience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg