Description
A delightful no-bake dessert combining all the flavors of s’mores in a layered trifle with chocolate pudding, graham crackers, and mini marshmallows.
Ingredients
Scale
- 1 box (3.4 oz) chocolate pudding mix
- 2 cups milk
- 1 cup whipped topping
- 1 cup graham cracker crumbs
- 2 cups mini marshmallows
- 1/2 cup chocolate chips (optional, for garnish)
Instructions
- Prepare the Chocolate Pudding: In a mixing bowl, combine the chocolate pudding mix with the milk. Whisk it together until it thickens, usually about 2–3 minutes. Set it aside.
- Prepare the Whipped Topping: In another bowl, gently fold the whipped topping into the pudding until fully combined.
- Build the Trifle Layers: In a large trifle bowl or individual dessert cups, layer graham cracker crumbs, then add the chocolate pudding mixture, followed by mini marshmallows.
- Repeat the Layers: Continue layering with graham cracker crumbs, chocolate pudding, and marshmallows until you reach the top.
- Finish with Toppings: Top with additional graham cracker crumbs, mini marshmallows, and chocolate chips for decoration.
- Chill: Refrigerate for at least 120 minutes to let the flavors meld together.
Notes
For a personal touch, try adding layers of peanut butter, fresh fruit, or different pudding flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg