Description
A delightful twist on the classic Rice Krispie Treats, combining crunchy Rice Krispies and creamy peanut butter for a satisfying snack.
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup peanut butter
- 1 cup marshmallows
- 1/4 cup butter
- 1 cup chocolate chips
Instructions
- Melt the butter and marshmallows together in a pan over low heat, stirring until smooth.
- Remove from heat and mix in the peanut butter until well combined.
- Fold in the Rice Krispies until evenly coated.
- Press the mixture into a greased baking dish.
- Melt the chocolate chips and pour over the top.
- Let cool, then cut into bars and enjoy!
Notes
For best results, use fresh ingredients. Consider greasing your hands when pressing the mixture into the baking dish.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 15g
- Sodium: 115mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
